Friday 23rd - Friday 30th October - 2 Courses £20 | 3 Courses £23
Join us at Walworth Castle Tavern for Darlington Restaurant Week.
From Friday 23rd – Friday 30th October, enjoy 2 courses for just £20 or 3 courses for £23 from our specially created Restaurant Week Menu.
On Sunday 25th October the restaurant week offer will be available on our Sunday Menu which can be viewed by clicking here.
Table reservations are essential and booking in advance of visiting is required by clicking here.
Celeriac and Apple Velouté (gf)(vg)
Pickled Apple, Hazelnut Crumb, Sourdough Bread
Smoked Beetroot Salmon Gravlax
Crispy Capers, Dill Oil, Gin-Compressed Cucumber, Rye Bread
Chicken & Herb Terrine
Black Garlic Puree, Parmesan Crisp, Baby Gem, Sourdough Croutons
Roasted Squash Salad (gf)(vg)
Pickled Pear, Walnuts, Maple & Thyme Dressing, Pumpkin Seeds
Steak and Ale Pie
Seasonal Greens, Mash
Beer-Battered Fish and Chips
Mushy Peas, Curry Sauce, Homemade Chips
Braised Featherblade of Beef (gf)
Beef Fat Potato Terrine, Baby Heritage Carrot, Turnip, Beef Jus
Chicken Parmo
Chips, Salad, Garlic Sauce
Fillet of Seabass
Crushed New Potato, Samphire, Mussel Velouté
Exotic Mushroom Risotto (gf)(vgo)
Parmesan Crisps, Crispy Onions, Chive Oil
Sticky Toffee Pudding (v)
Butterscotch Sauce, Roasted Plum, Vanilla Bean Ice Cream
Spiced Poached Pear (gf)(vg)
Plum Compote, Almond Crumb, Blackcurrant Sorbet
Chocolate Brownie
Cherry Ice Cream, Chocolate Mousse, Hazelnuts
Vanilla Cheesecake (v)
Apple Compote, Cinnamon Crumble, Ginger Ice Cream
(gf) gluten free (v) vegetarian (vg) vegan (vgo) vegan option available
If you have a food allergy, please let us know before ordering, as our menu descriptions do not always include all ingredients. All our food is prepared in a kitchen where nuts, gluten & other allergens are present, full allergen information is available upon request. Our dishes may be adapted to suit your dietary needs, please speak with a member of our team to discuss options available to you.
