Enjoy a five-course meal at our New Year’s Eve Black Tie Dinner.
Celeriac, Apple & Truffle Tartlet
Pressed Chicken & Ham Hock · Celeriac · Apple · Brioche · Mustard
Cured Trout · Cucumber ·Dill · Horseradish · Trout roe
Heritage Beetroot · Goat’s Cheese · Walnut · Pear · Lovage
Fillet of Beef · Braised Short Rib · Dauphinoise · Shallot · Bordelaise
Roasted Halibut · Crab · Leek · Champagne · Caviar
Delica Pumpkin & Mushroom Pithivier · Chestnut · Cavolo Nero · Truffle
Valrhona Chocolate · Hazelnut · Praline · Salted Caramel · Malted Milk
Clementine · Caramelised White Chocolate · Champagne · Vanilla
Selection of Cheese and Biscuits
Please note, the above menu is a sample menu and there may be variations.
If you have a food allergy, please let us know before ordering, as our menu descriptions do not always include all ingredients. All our food is prepared in a kitchen where nuts, gluten & other allergens are present, full allergens information is available upon request.
